Our areas of expertise

Agri-Food Lawyer

●Agri-food regulations

●Placing on the market

●DDPP inspection and sanctions

●National and European premiums and aids

EU agri-food law

Our firm supports you in all phases of your business evolution. Regulations, market launch, DDPP control and potential sanctions to manage, handling of premium requests and national or European aid.

  • Agri-food regulations
  • Agri-food production
  • The placing on the market of food products and regulation of production
  • Contractualization of production
  • Food quality and safety
  • Labeling and official signs of quality and origin
  • Control by competent authorities and related litigation
  • Marketing and distribution of products in the EU
  • DDPP Control (Departmental Directorate for the Protection of Populations)
  • Advice and litigation regarding national and European premiums and subsidies
  • Regulations on phytosanitary products

The agri-food sector is one of our original areas of expertise that helped build our reputation. Today, our firm combines the power of a national network with the proximity that characterizes our relationships with our clients. Whatever your needs, do not hesitate to contact us.

Our knowledge of regulations, the administrative system as well as institutional and economic systems, combined with our experience of field practices, allows us to respond in a personalized manner to your issues. Our lawyers manage all areas related to agri-food law and the agricultural sector, requiring great versatility, linked to the specificities of your activities.

European Food Law Lawyer

The agri-food industry is one of the most important in the national economy. It constitutes a major part of the commercial and financial flows of investment in France and abroad.

In this sense, you may be required to manage specificities related to international law and in particular European agri-food law. That is why our lawyers are now competent at the European level to advise you in the best possible way.

Lawyer for legal dispute management

A sector in real expansion, agribusiness notably includes the agri-food industry or IAA, food trades, input agriculture, phytosanitary products, and agro-resource crops linked to specific sectors.

Regulatory constraints, both structural and cyclical, evolve and push you to face numerous challenges, whether upstream in production or downstream in marketing. This is a real challenge for the professionals concerned, which we will help you overcome. In this regard, we intervene both in terms of advice and in litigation management. Built on values of trust and listening, we will meet your expectations.

Lawyer advice agri-food law

Our in-depth expertise in food law allows us to support you at every stage of your project, from conception to realization and development. Whether you are a producer, supplier, distributor, cooperative, trader or member of a sector organization, we understand the specificities of your activity and the legal challenges you face.

Our lawyers, present in key regions of the agri-food economy, are familiar with the challenges you face. Their in-depth knowledge enables them to offer you solutions tailored to your needs.

We understand the importance of mastering the entire chain, from farm to fork. We will guide you through the essential steps, from production to distribution, providing you with the legal advice necessary to carry out your project successfully.

FAQ – Agrifood

What is agri-food law?

Food law encompasses all the legal rules that govern the production, processing, distribution and marketing of food products. It aims to ensure health safety, consumer information and fair trade.

This area of law concerns health regulations, labeling, quality standards, official controls, and the responsibilities of sector players.

When to consult a lawyer in agri-food law?

It is advisable to consult a lawyer specialized in agri-food law when dealing with regulatory compliance, product marketing, health risk management, labeling, or disputes with commercial partners or administrative authorities.

The lawyer can also intervene during health inspections, product withdrawal or recall procedures, or in the event of an operator's liability being challenged.

Why use a lawyer specialized in this field?

Using a lawyer specialized in agri-food law makes it possible to anticipate legal risks, secure regulatory compliance procedures, support steps with health authorities, and protect the company in the event of disputes or litigation.

The lawyer also advises on the legal structuring of activities, drafting commercial contracts, and defending interests in the event of sanctions or claims.